Saturday, January 31, 2015

Appetizers And Snacks - No Fry Spicy Potato Skins

Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable.

Breakfast And Brunch - Banana Muffins Ii

These delicious banana muffins are easy for kids to make.

Friday, January 30, 2015

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pic/Set Stretched Ready To Hang

Sunday, January 18, 2015

Pasta - Chicken And Bowtie Pasta With Asiago Cream Sauce

A tasty mix of chicken, garlic, mushrooms, and prosciutto tossed with bow tie pasta and a delicious Asiago cream sauce.

Herbs And Spices - Vegan Black Bean Soup

Pureed black beans and tomatoes are combined with vegetable broth to make a nice thick base for this soup, which hosts celery, carrots, onion and corn.

Thursday, January 15, 2015

Side Dish - Charlies Sweet Island Brussels Sprouts

Brussels sprouts are pan-fried in seasoned butter flavored with brown sugar, curry, and jerk seasoning in this Caribbean-inspired take on a favorite winter vegetable.

Tuesday, January 13, 2015

Seafood - Wills Spicy New Orleans Catfish Fries

Discovered this recipe while I was a consultant to one of the long time landmark New Orleans restaurants 20 years ago. It's still my all-time favorite catfish recipe and I have closely guarded the recipe till now. I hope others will enjoy it as much as I have.

Monday, January 12, 2015

Montecito (Santa Barbara)

Montecito Mediterranean Entry Santa Barbara

Cheese - Enchiladas Suizas

Corn tortillas rolled up with shredded chicken and 2 kinds of cheese, and then served with a zesty salsa verde. This dish can also be made with cooked pork or beef.

Sunday, January 11, 2015

Saturday, January 10, 2015

Friday, January 9, 2015